In the 1950s, and up
until a relatively sort time ago, kitchens were
designed in a triangular pattern, with the three
points of the triangle being the stove,
refrigerator, and sink. It was considered the most
efficient set up at a time when most women stayed
home during the day and worked by themselves, making
the family's meals from scratch.
Of course, that's no longer the case, so kitchens
have evolved to match people's cooking habits, since
most women now work outside of the home, share
cooking duties with their husbands or significant
others, prepare only a few meals from scratch. To
reflect those changes, modern kitchens are designed
with multiple work areas, including islands, to
allow more than one person to work in the kitchen at
one time. Many kitchens even include two sinks, in
the island and on the traditional countertops, to
further facilitate the division of labor.
Since nearly twice as much storage room is required
in modern kitchens, cabinets become a major issue
when planning a remodel. You'll want to decide on
the types of surfaces, colors, materials, and styles
that match both your preference and budget.
The same is true with countertops. They should be
durable and attractive, yet well within your price
range. One thing to consider is that expensive
surfaces such as granite or marble may be extremely
durable, but they are very difficult for the average
do-it-yourselfer to work with.
When it comes to flooring, modern kitchens are now
generally done in vinyl, as opposed to the linoleum
that was most commonly found in 50s kitchens.
Whether you use sheets or tiles, you'll have a wide
variety of styles and textures to choose from. Wood
floors have also been making a comeback in both high
end and moderately priced kitchens.
Kitchen sinks can be found in cast iron, stainless
steel and plastic, and come in many styles and
colors, as do the faucets to fill them. Whether you
choose a single or double sink, with one handle or
two on your faucet will again be limited only by
your taste and budget.
A similar variety of will be available in stoves,
microwaves, range hoods, refrigerators, and
freezers. It's up to you to decide what works best
for you, without breaking your budget, but
regardless of what you choose, it all begins with
sitting down and working out a detailed plan of what
you want in your new kitchen.